Fresh Seafood Clerk Job at Restaurant Depot, Las Vegas, NV

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  • Restaurant Depot
  • Las Vegas, NV

Job Description

Seafood clerk working with a seafood manager. Responsible for handling fresh and frozen seafood, live lobster, live shellfish. Packaging fresh whole fish and fillets for sale. Cleaning and sanitizing of the department. Helping customers select products.

Benefits
  • Health Dental Vision Available after 90 days
  • Paid vacation
Qualifications
  • 18+ years old
  • Can lift 70+ lbs
  • Must pass drug screen (cannabis excluded)
  • Will be working in 35-degree cooler.
About Restaurant Depot

Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.

Job Tags

Full time, Weekend work, Monday to Friday,

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